Who we are
Born in a home kitchen and baked with heart—Mi Pan Bakery is the story of passion, resilience, and the power of good bread to bring people together.
When the world paused during the pandemic, Alejandro found purpose in the simple act of baking. With no formal training, just curiosity and determination, he taught himself the art of sourdough. What began as an experiment became a calling—and eventually, a thriving bakery rooted in tradition, quality, and community.
At Mi Pan Bakery, every loaf is made by hand using the finest organic ingredients, sourced locally whenever possible. Alejandro’s commitment to craftsmanship and flavor shines through in every batch—from our signature sourdoughs to seasonal breads and pastries.
More than just a bakery, Mi Pan is a place where food fosters connection. Whether you're picking up a fresh loaf, joining a baking class, or savoring one of our small-batch treats, you're part of a story that began with one home baker and a whole lot of love.
Welcome to Mi Pan Bakery—where every slice tells a story.
Contact us
Have a question, custom order request, or just want to say hi? We’d love to hear from you!